Brand Focus: Moduline Catering and Healthcare Equipment

Cook & hold ovens, hot holding cabinets & food warmers, regeneration ovens, banquet carts, cold holding, pressure cooking, smoker ovens

Since 1989 Moduline has worked in the professional kitchen industry with a goal of designing and manufacturing simple tools to be used in the kitchen, while ensuring quality without compromises.

With this goal, Moduline has always designed and manufactured its products starting from the Warm Holding equipment and the Regeneration ovens, up to the latest innovative products like Cook&Hold and Chill.

"In the past 18 years, the company has engaged in manufacturing equipment which could cover all the steps of the food process from preservation up to table service"

The whole philosophy of Moduline moves around the quality of the final result. Moduline designs and develops its equipment so that they are functional and easy to use.

The advanced technology is at the forefront and allows you to collect and save the equipment operating data such as HACCP. In this way, the user will always get instructions to improve the workflow, or re-use the data to reproduce the same results over time.


Moduline Warm Series: Hot Holding Equipment that Preserves Flavour and Quality for a Long Time
Moduline Cold Series: Cold Holding Equipment to Preserve any Raw or Cooked Food
Moduline Cook & Hold Series: Static ovens, Real Cooking at Low Temperatures

Moduline follows all the workflow steps with great attention to efficiency and quality, regardless of the amount, starting from cooking with Cook&Hold, through to Chilling for quick chilling/freezing and Cold for refrigerated holding, regenerating with Regen and finally hot holding with Warm before serving.

Browse through our range of Moduline catering, banqueting and healthcare equipment or get in touch with us if you don't yet have a clear idea about the type of catering equipment suited to your specific needs, our specialised sales staff will be able to assist you through the entire process.


Moduline’s philosophy, together with innovation, ease of use and quality, the user's needs remain the most important starting point

The Search for Perfection

Moduline is a young and dynamic company, with 30 employees; all products are manufactured on-site, thanks to a production area of 5000 square meters, allowing high-quality standards.

According to Moduline’s philosophy, together with innovation, ease of use and quality, the user's needs remain the most important starting point to imagine and invent the future in a professional kitchen that can respond to the use requirements and to operating economy.

Constant Presence

Moduline is, by vocation, a dynamic company that knows how important it is to be in touch with the market and with the customers needs. Moduline is therefore proud of participating in the main world exhibitions of the culinary industry.

All this give an important contribution to the constant effort that Moduline makes every day in reaching customers through multiple online and offline communications tools.

This is the Moduline experience.

- MODULINE S.r.l.


posted by scotsiceaustralia on 02/04/2019

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