The new and advanced professional instruments make hot or cold smoking possible, even joining the benefits and the quality of low-temperature cooking ovens.
Versatile and innovative solutions to create original and creative recipes, according to practical and efficient traditional and contemporary working methods.
"The user interface shows the full range of features in a simple way, to improve productivity and results, avoiding any complication"
The DeliWarm heating system extends the time of holding after cooking without drying out the food allowing greater flexibility with serving times.
All cooking juices are collected on the tightly sealed cavity bottom to be easily drained afterwards through the front pipe drainage system during cleaning.