About Us

Australia’s choice for innovative food service equipment solutions

For almost 20 years, Scots Ice Australia has been providing commercial kitchen equipment solutions to restaurants, cafes, hotels, casinos and supermarkets around Australia. We also work with Government institutions in providing HACCP compliant kitchen solutions.

An Ali Group partner in Australia and home to the world’s leading commercial kitchen brands and best in class products, our range is selected on innovation, quality, performance, reliability, value and always with the customer in mind.

Scots Ice Australia draws upon the diverse talents and expert knowledge of our entire team to provide customers with a highly professional and personalised service, It’s all part of the Scots Ice Australia commitment to provide quality products and service to each and every client.

Working with Australia’s finest dealerships and designers and offering the best equipment to suit your needs. We are Australia’s choice for innovative food service equipment solutions.

How it began

Scots Ice Australia Foodservice Equipment was started in 2000 and has grown steadily from humble beginnings into one of the leading companies in the food service equipment industry. With the vast experience and great insight of owner and Managing Director, John Gelao, the company has become second to none when it comes to top quality equipment, reliability and excellent customer service.

Who we are

Scots Ice Australia Foodservice Equipment employs a small group of friendly staff, each overseeing a specific part of the operation, aimed at giving the customer the best advice and information that they require. We also employ more than 50 service agents nationally to insure prompt service throughout the country.

Excellent service

Our excellent service and large range and quantity of stock on hand have been a driving contributor to the company's growing success, but most importantly the quality and reliability of the equipment we provide.

Largest range, always in stock

Whether you are looking to set up a new kitchen, café or restaurant, or add a new piece of equipment to your establishment, we have the largest range of the best brands of food service equipment available to suit you.

John GELAO

Managing Director

Craig CONNOR

National Account Manager

Natalie FOSTER

NSW Area Sales Manager

Terry SMITH

NSW Area Sales Manager

Philip BARRATT

VIC Area Sales Manager

Moe MERHI

Service Manager | Service and Spare Parts

Rick RILEY

Sales & Dispatch | Service and Spare Parts

Mariella FABIANI

Accounts & Office Manager

David GELAO

Marketing

Renuka WORSFOLD

Purchasing | Logistics

Nick BASSO

Dispatch & Sales Support

Albert WILSON

Warehouse Supervisor