Whether you’re enjoying a roast dinner, spicy curry, or a rich stew, these iced beverages offer a delicious contrast, cutting through the richness and enhancing the overall meal experience.
Here’s a list of 10 iced drinks that go wonderfully with winter meals.
Perfect for: Roasted meats, pork, hearty stews
Why it works: Apple cider, with its natural sweetness and tartness, creates a lovely balance when paired with the deep, savoury flavours of roasted meats. Adding a cinnamon stick or star anise brings a hint of winter spice, making it the perfect drink for the colder months.
Perfect for: Spicy dishes, grilled vegetables, mac and cheese
Why it works: The aromatic blend of spices in iced spiced tea is refreshing and bold. It pairs beautifully with the richness of comfort foods, cutting through the heaviness of cheese-based dishes or spicy winter stews.
Perfect for: Grilled chicken, turkey, citrus-heavy winter salads
Why it works: The zesty kick of ginger combined with the tartness of lemonade provides a refreshing contrast to hearty meats and salads with bright, citrusy notes. This is a drink that’ll cleanse your palate and leave you feeling revitalised.
Perfect for: Roast beef, lamb, rich winter salads
Why it works: Cranberry’s natural tartness is a perfect counterpoint to rich, fatty meats like roast beef or lamb. This mocktail adds a pop of colour and a refreshing sharpness that cuts through the flavours of even the heaviest winter meals.
Perfect for: Indian-inspired dishes, curry, tandoori, or lentil soups
Why it works: The creamy, spiced nature of a chai latte complements the bold flavours of curry and spicy stews. The blend of cinnamon, cardamom, and cloves in chai brings warmth while the ice keeps it refreshing—a great contrast for spicy winter fare.
Perfect for: Breakfast meals like eggs, pancakes, bacon, or quiche
Why it works: The smooth and rich flavour of cold brew coffee enhances the savoury flavours of a hearty breakfast or brunch. Whether you're tucking into crispy bacon or a savoury quiche, the deep coffee notes make an excellent complement.
Perfect for: Lamb dishes, couscous, or Mediterranean-inspired meals
Why it works: Mint tea is a refreshing, light option that pairs wonderfully with rich and spiced dishes, particularly lamb. The cooling sensation of mint balances out the intensity of spices, making it the perfect drink to accompany Mediterranean-inspired meals.
Perfect for: Roast turkey, stuffing, and cranberry-based dishes
Why it works: The sweet and tart profile of pomegranate juice, coupled with the fizz, brings a lively burst of flavour that complements the richness of roast turkey and stuffing. It’s a wonderfully festive drink that’s as refreshing as it is tasty.
Perfect for: Lighter winter meals like roasted vegetables, salmon, or light pasta dishes
Why it works: A berry smoothie provides a tangy contrast to lighter winter meals. The natural sweetness and slight acidity of the berries enhance the delicate flavours of roasted vegetables or grilled fish, adding a vibrant touch to your meal.
Perfect for: Rich stews, braised meats, and spicy dishes like chilli or barbecue
Why it works: The tart, floral notes of hibiscus tea are a great match for hearty, spice-heavy dishes. Its refreshing nature helps to cleanse the palate, making it the ideal drink for balancing the richness and intensity of stews, barbecued meats, and spicy curries.
Winter meals are all about comfort, warmth, and richness—but that doesn’t mean your drink needs to be heavy. By pairing your favourite winter dishes with these iced drinks, you can add a refreshing contrast that will elevate the meal experience.
From fruity mocktails to spiced teas, there’s a cold beverage for every type of winter fare. So, the next time you're sitting down to enjoy a hearty winter meal, try one of these iced drinks to make your dining experience even more enjoyable.
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