Moduline Combis: Compact Convection Oven / Steamers

Compact Slim Line Combi Ovens, Convection cooking with forced ventilation, steam and mixed direct injection, Moduline Catering Equipment

The combi oven range from Moduline offers the best of several cooking philosophies all rolled into one, available in 6 and 10 tray sizes along with the options for either electronic or touch screen controls, and featuring compact dimensions.

Convection cooking with forced ventilation, steam and mixed direct injection (convection-steam) are the basis of the daily work of a professional kitchen.

"The Moduline combi ovens offers everything in a reduced space of 550 mm width. It's not only compact, the combi oven is also smart"

Thanks to Moduline technology and ease of use of the interface, it is possible to specify which dish you want to cook and the oven will automatically select the most appropriate mode whether convection, steam or mixed.

The oven then controls the cooking progress and automatically keeps the correct levels of humidity and temperature, without any need of external intervention, providing the advantages of energy savings as well as consistent results in the quality of the finished product.


Moduline Combi Series: convection oven steamers combined cooking

Functional Features Overview

Moduline Combi Oven Steamers Functional Features 1

Direct steam mode from +30°C to +130°C.

Moduline Combi Oven Steamers Functional Features 2

Convection mode from +30°C to +280°C.

Moduline Combi Oven Steamers Functional Features 3

Mixed Steam-Convection mode from +30°C to +280°C.

Moduline Combi Oven Steamers Functional Features 4

The automatic cooking programs, divided in 6 categories of products, are the perfect starting point for your experience with a Combi oven.

Moduline Combi Oven Steamers Functional Features 5

Manual cooking setting and recipe registration offer the traditional convenience to the Chef service.

Moduline Combi Oven Steamers Functional Features 6

Section for Favourite programs, daily life and experience always at your fingertips.

Moduline Combi Oven Steamers Functional Features 7

Recipes always customisable and easy-to-browse with user’s images in integration.

Moduline Combi Oven Steamers Functional Features 8

The cooking programs can be divided into different phases (10 on the T control version or 4 on the D control version), thus allowing high performance in the foods processing.

Moduline Combi Oven Steamers Functional Features 9

Delta-T function: the ability to adjust the temperature difference between the oven cavity and the core of the product, enhancing the tenderness of the meat and the reduction of weight loss (on T version only).

Moduline Combi Oven Steamers Functional Features 10

Consumption analysis function always at your fingertips (on T version only).

Moduline Combi Oven Steamers Functional Features 11

The door locking system prevents the risk of unintentional opening during the cooking cycle; door opening would interrupt delicate cycles and compromise the results.

Moduline Combi Oven Steamers Functional Features 12

The automatic humidity exhaust system after cooking avoids the danger of hot steam coming out when opening the door.

Moduline Combi Oven Steamers Functional Features 13

Self-diagnosis system of the proper operation of all electrical components (on T version only).

Moduline Combi Oven Steamers Functional Features 14

Automatic telemetric registration system of equipment operation (on T version only).

Moduline Combi Oven Steamers Functional Features 15

The steam condensation system ensures a healthy workplace.

Moduline Combi Oven Steamers Functional Features 16

Automatic stop of the fan motors when the door is opened.

Moduline Combi Oven Steamers Functional Features 17

Cavity cooling program with door open.


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