Benefits Of Blast Chilling

The Polaris blast chiller/freezer range is particularly wide and diversified. In fact, it includes appliances suitable for small foodservice business, equipment designed for large community kitchens, tunnels suited to small-businesses units and to frozen food Industries.

Preserving food requires different temperatures according to its nature: meat, vegetable or fish.

If food has to be preserved for a long time, Blast Chilling/Freezing temperature is critical to respect international regulators set standards for time and temperature, ensuring total food safety. And, for large amounts of food, mini cold rooms and modular cold rooms are needed to handle big storage needs.

Food Safety and Hygiene

Bacteria present in food will grow and multiply easily and rapidly in the temperature range between +65 °C and +10 °C.

Only specifically designed equipment called BLAST CHILLERS / DEEP FREEZERS give the possibility of chilling food in a fast way such that bacterial growth is inhibited.

Exhaustive laboratory tests have demonstrated that - if properly chilled - any type of cooked food can be safely stored in an ordinary refrigerator at +2/+3 °C for up to 5/6 days or up to 20 days if vacuum-packed.

Furthermore, storage period can be prolonged to a few months if food is frozen after being chilled.

Preparing a quantity of food in advance by cooking, chilling and holding it at +2/+3 °C enables kitchen Operators to face unexpected peak demand periods, increase the menu options available for customers, optimise the use of food service equipment and substantially reduce the amount of food processing waste and leftovers

The Polaris blast chiller/freezer range is particularly wide and diversified. In fact, it includes appliances suitable for small foodservice business, equipment designed for large community kitchens, tunnels suited to small-businesses units and to frozen food Industries.

The roll-in and pass-through models are designed to accept the same rack trolleys with tray slides used in convection or combi convection/steam ovens (COOK&CHILL).

This is the latest and most effective system to achieve significant savings in the purchase, preparation and service of food while ensuring consistently excellent final results in terms of taste, aroma, appearance and, above all, hygiene.

Download blast chiller brochure

Blast Chilling

Blast chillers are capable of chilling hot food from +90°C to a core temperature of +3°C in less than 90 minutes.

Once this core temperature is achieved, the programme will automatically switch to holding mode and the appliance will keep working as a normal refrigerator storing food at a temperature ranging between 0°C and +5°C.

Blast Freezing

Blast freezers are capable of cooling hot food from +90°C to a core temperature of -18°C in less than 240 minutes.

Once this core temperature is achieved, the programme will automatically switch to holding mode and the appliance will keep working as a normal freezer storing food at a temperature ranging between -18°C and -25°C.

posted by scotsiceaustralia on 12/02/2019

Related News

Exploring The Genius: Five Functions, One Appliance

posted by scotsiceaustralia on 26/09/2019

To follow up on our recent article about the new Polaris Genius roll in chiller range, lets explore exactly what the Genius r...

Polaris: New Genius Roll In Chillers

posted by scotsiceaustralia on 24/09/2019

Polaris is pleased to present the new range of Genius roll-in trolley chillers, wide and versatile, designed to meet the high...

Polaris Chillers: Self Contained Series

posted by scotsiceaustralia on 23/07/2019

The range of self contained blast chillers/freezers from Polaris is particularly wide, articulated and designed for all profe...

Polaris: Treco Refrigerated Tables

posted by scotsiceaustralia on 25/06/2019

The Polaris Treco refrigerated tables are fully made of stainless steel with complete extraction doors or drawers, rounded co...

Exciting New Products From Polaris: Coming Soon

posted by scotsiceaustralia on 28/05/2019

We have some exciting new products on the horizon from Polaris that will breath fresh (and cool) air into the refrigeration s...

Brand Focus: Polaris Refrigeration Equipment

posted by scotsiceaustralia on 26/03/2019

Customers in the professional refrigeration sector of the market, today as in the past, are ensured top quality, superb funct...

Merry Christmas 2019 and Happy New Year

posted by scotsiceaustralia on 12/12/2019

The team at Scots Ice Australia Foodservice Equipment would like to wish everyone a very Merry Christmas and a happy, peacefu...

Working In Partnership With Australian Tafes And Colleges

posted by scotsiceaustralia on 10/12/2019

For over a decade, Scots Ice Australia has been actively working in partnership with Australian Tafes, Cooking Schools and Te...

Moduline: Cook And Hold Smoker Ovens

posted by scotsiceaustralia on 05/12/2019

Cook, smoke, hold, with just one unit. Hot or cold, a unique aroma. The new and advanced professional instruments make hot or...

Firex: Commercial Mixing Jacketed Kettles

posted by scotsiceaustralia on 03/12/2019

Delicate technology is guaranteed by Firex with their Baskett tilting jacketed kettles with mixer. Baskett is the solution fo...

Scots Ice: A Proud Australian Ali Group Partner

posted by scotsiceaustralia on 28/11/2019

Scots Ice Australia has been a proud partner with the Ali Group for over a decade, providing the Australian market with the f...

Baron: Kitchen Design And Rendering Services

posted by scotsiceaustralia on 26/11/2019

When designing a new kitchen layout there are so many things to think about when it comes to the order and placement of each ...

Ice Machines In Stock, Ready To Ship

posted by scotsiceaustralia on 14/11/2019

With Summer just around the corner and the days are getting hotter, so will the demand for ice machines. For this very reason...

Baron: Queen Series Design Features

posted by scotsiceaustralia on 12/11/2019

With the new look Queen series commercial cooking ranges from Baron hitting our shores in just a few months, lets take a clos...

Baron Queen9: New Look 900mm Deep Cooking Equipment

posted by scotsiceaustralia on 07/11/2019

The new look line of 900mm deep commercial cooking equipment from Baron is also coming along side its smaller cousin, making ...

Baron Queen7: New Look 700mm Deep Cooking Equipment

posted by scotsiceaustralia on 05/11/2019

The new look line of 700mm deep commercial cooking equipment from Baron is just on the horizon, making its official launch to...

In Stock: Self Contained Ice Makers

posted by scotsiceaustralia on 31/10/2019

Another great range of ice machines that we always have in stock is the Icematic CS Series self contained ice cube machines w...

In Stock: High Production Ice Makers

posted by scotsiceaustralia on 29/10/2019

Need a new ice machine or need to replace one fast? We know how important quick turnaround is in the food service industry an...

Host Milano: 41st International Hospitality Exhibition

posted by scotsiceaustralia on 17/10/2019

HostMilano is the world leading trade fair dedicated to the world of catering and hospitality with it's doors opening for the...

Firex: Commercial Vegetable Washers

posted by scotsiceaustralia on 01/10/2019

The Dreener Series of commercial automatic vegetable washers from Firex makes the task of washing large quantities of fruits ...