Self contained blast chiller/freezer & cook/hold.
14 x 1/1 GN capacity.
Also takes 600 x 400 trays with a simple racking adjustment.
75mm spacing between runners.
55kg product capacity from +90°C to 3°C chilling.
36kg product capacity from +90°C to -18°C freezing.
Evaporator temperature -5°C to +40°C.
3 phase, 7.0kW.
Complete with heated multi point core temperature probe.
790 mm Width
820 mm Depth
1950 mm Height