Firex Figaro: New Innovative Commercial Braising Pan
Figaro by Firex is an innovative commercial braising pan offering quick and even heating, compact sizing and versatility in cooking methods. Figaro serves as a braising pan, kettle, fryer and traditional stove in a single machine.
The Figaro is available in two generous capacities of 100 litres and 150 litres, with both non-pressurised and pressurised versions. They also feature a new smart heating technology making Figaro 4 times faster than a traditional braising pan resulting in speed and savings and importantly, an even distribution of heat in the tank.
"Figaro can be used to braise, boil, fry, steam cook or cook under pressure"
The heating system of the tank has 6 to 8 ceramic heating zones (depending on model) which are all controlled by the probe. The new heating system means the set temperature is reached extremely quickly: from 18°C to 200°C in 3 minutes and the smart technology of the system guarantees no hot spots as the heat switches off in areas where there is no product. No more burnt food. Easy cleaning of the tank.
The electronic board independently manages the energy input required to ensure gradual and even temperature in the tank by regulating the power in the heating zones, thanks to constant temperature reading in the different zones. The heating elements covering the entire bottom of the tank are divided into independent zones and Figaro is able to understand the amount of energy needed in each zone of the tank and therefore adapts the power to the type and quantity of product resulting in zero power being wasted and increased energy savings.
FIGARO vs TRADITIONAL COOKING SYSTEMS
When cooking under pressure the tank remains sealed and saturated with steam. This ensures that temperature is distributed evenly within the tank and prevents energy losses during the process, thus increasing productivity and energy savings.
The clever heating control system provides only the energy necessary to reach the set temperature. An advanced control system calculates the amount of power to be supplied for each zone in real time.
This technology prevents the creation of hot spots where the product burns, making cleaning operations much easier.
Countless cooking modes for each recipe
Pressure Cooking
Braising and Browning
Steam Cooking
Boiling
Frying
For full details on the Firex Figaro range and all the features and benefits of the new innovative commercial braising pan, download the brochure below.
posted by scotsiceaustralia on 28/03/2024
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