Firex Figaro: New Innovative Commercial Braising Pan
Figaro by Firex is an innovative commercial braising pan offering quick and even heating, compact sizing and versatility in cooking methods. Figaro serves as a braising pan, kettle, fryer and traditional stove in a single machine.
The Figaro is available in two generous capacities of 100 litres and 150 litres, with both non-pressurised and pressurised versions. They also feature a new smart heating technology making Figaro 4 times faster than a traditional braising pan resulting in speed and savings and importantly, an even distribution of heat in the tank.
"Figaro can be used to braise, boil, fry, steam cook or cook under pressure"
The heating system of the tank has 6 to 8 ceramic heating zones (depending on model) which are all controlled by the probe. The new heating system means the set temperature is reached extremely quickly: from 18°C to 200°C in 3 minutes and the smart technology of the system guarantees no hot spots as the heat switches off in areas where there is no product. No more burnt food. Easy cleaning of the tank.
The electronic board independently manages the energy input required to ensure gradual and even temperature in the tank by regulating the power in the heating zones, thanks to constant temperature reading in the different zones. The heating elements covering the entire bottom of the tank are divided into independent zones and Figaro is able to understand the amount of energy needed in each zone of the tank and therefore adapts the power to the type and quantity of product resulting in zero power being wasted and increased energy savings.
FIGARO vs TRADITIONAL COOKING SYSTEMS
When cooking under pressure the tank remains sealed and saturated with steam. This ensures that temperature is distributed evenly within the tank and prevents energy losses during the process, thus increasing productivity and energy savings.
The clever heating control system provides only the energy necessary to reach the set temperature. An advanced control system calculates the amount of power to be supplied for each zone in real time.
This technology prevents the creation of hot spots where the product burns, making cleaning operations much easier.
Countless cooking modes for each recipe
Pressure Cooking
Braising and Browning
Steam Cooking
Boiling
Frying
For full details on the Firex Figaro range and all the features and benefits of the new innovative commercial braising pan, download the brochure below.
posted by scotsiceaustralia on 28/03/2024
Related News
Firex: Versatility at the Heart of Professional Kitchen Equipment
posted by scotsiceaustralia on 19/06/2025
When it comes to professional kitchen equipment, versatility is key. Firex has built its reputation by creating high-performa...
read more
Firex: Revolutionising the Professional Kitchen with Italian Innovation and Excellence
posted by scotsiceaustralia on 17/06/2025
For over 20 years, Firex Srl has been at the forefront of transforming the culinary industry and professional kitchens with i...
read more
Tailor Your Cooking Experience With Firex Cucimix Accessories
posted by scotsiceaustralia on 06/02/2025
When it comes to cooking, efficiency and convenience are key. With Firex Cucimix, you can take your culinary creations to new...
read more
FTC: Firex Touch Control, The Machine's Heart
posted by scotsiceaustralia on 04/02/2025
In the world of professional kitchens, achieving consistent, high-quality results is key to success. Whether you're cooki...
read more
Achieve Perfect Precision with Firex Cucimix
posted by scotsiceaustralia on 30/01/2025
In the world of professional kitchens, precision is everything, especially when it comes to temperature. Whether you're w...
read more
A New Ally For Confectionery!
posted by scotsiceaustralia on 28/01/2025
When it comes to creating perfect culinary masterpieces, flexibility in the kitchen is essential. Whether you're working ...
read moreRecent News
Oracle: High-Speed Cooking for the Modern Kitchen
posted by scotsiceaustralia on 12/08/2025
In the ever-demanding environment of bars, restaurants, and quick-service kitchens, time is of the essence. With the constant...
read more
The OPTIMA Range from DIHR and Its Compatibility with RO Water
posted by scotsiceaustralia on 07/08/2025
For commercial kitchens, dishwashers are an essential part of daily operations, providing fast, efficient, and hygienic clean...
read more
Bistros & Pubs: Optimising Service and Quality with Lainox Ovens
posted by scotsiceaustralia on 06/08/2025
Bistros and pubs can greatly benefit from integrating Lainox ovens into their kitchens. These types of establishments typical...
read more
The Benefits of Using RO Water with Glass and Dishwashers
posted by scotsiceaustralia on 05/08/2025
When it comes to maintaining cleanliness and presentation in commercial kitchens, the quality of washing plays a significant ...
read more
Maximising Efficiency in Commercial Baking: The Aroma Naboo by Lainox
posted by scotsiceaustralia on 31/07/2025
Achieving success in the commercial baking sector requires a focus on speed, efficiency, and delivering consistent quality. T...
read more
Aroma Naboo 5.0: Perfecting the Art of Baking
posted by scotsiceaustralia on 29/07/2025
When it comes to baking, precision is everything. The smallest adjustment in temperature or humidity can make the difference ...
read more
Why Lotus Pastry Fryers Are the Best Choice for Quick Service Restaurants and Food Trucks
posted by scotsiceaustralia on 24/07/2025
For quick-service restaurants and food trucks, high-quality, efficient cooking equipment is a must. When it comes to frying, ...
read more
Pastry Shops & Bakeries: Transforming Baking Operations with Lainox Ovens
posted by scotsiceaustralia on 23/07/2025
Pastry shops and bakeries can experience significant improvements in both efficiency and quality by incorporating Lainox oven...
read more
Lotus Pastry Fryers: The Ultimate Solution for High-Volume Frying
posted by scotsiceaustralia on 22/07/2025
If you're operating a small to medium-sized food business, such as a food truck or a quick-service restaurant, you know t...
read more
Lainox Naboo 5.0: The Future of Commercial Kitchen Efficiency and Quality
posted by scotsiceaustralia on 17/07/2025
The Lainox Naboo 5.0 Combi Oven Steamer combines cutting-edge technology with innovative features to offer unmatched cooking ...
read more
Naboo 5.0: Revolutionising the Combi Oven Experience
posted by scotsiceaustralia on 15/07/2025
In the fast-paced world of professional kitchens, efficiency, speed, and flexibility are critical for success. Lainox's N...
read more
Maximising Oil Efficiency with the Baron EVO Fryer's Advanced Oil Management System
posted by scotsiceaustralia on 10/07/2025
In a busy commercial kitchen, managing oil quality and longevity is crucial for both cost savings and food consistency. Baron...
read more
Restaurants: Optimising Kitchen Operations with Lainox Ovens
posted by scotsiceaustralia on 09/07/2025
Restaurants can benefit immensely from incorporating Lainox products into their kitchens. With the focus on delivering high-q...
read more
EVO Fryers from Baron: The Ultimate Solution for Commercial Kitchens
posted by scotsiceaustralia on 08/07/2025
For restaurant owners and chefs seeking to streamline their frying process without compromising on food quality, Baron's ...
read more
Lainox: Cutting-Edge Kitchen Solutions
posted by scotsiceaustralia on 03/07/2025
Lainox continues to redefine professional cooking with its innovative range of ovens. Three standout products - the Naboo 5.0...
read more
Lainox Solutions Across the Varied Segments of the Foodservice Industry
posted by scotsiceaustralia on 02/07/2025
Lainox, an Italian leader in commercial kitchen equipment, provides innovative and high-quality cooking solutions across a br...
read more