The Smo-King Model 1133 is a versatile commercial smoking oven designed for consistent hot smoking, cooking, and roasting. Built from 304 stainless steel, it supports smoking, steaming, baking, and roasting, making it ideal for butcher shops and food production. With programmable controls and efficient air circulation, it delivers reliable results and improved product yield.

Capacity: Approximately 120kg of heavy meat cuts.
Temperature Range: Up to 200°C
Power: 3 phase, 11kW, 20A
Construction: Internal & external 304 stainless steel
Fan Motor: 370W air circulation fan
Programs: Up to 100 user-set cooking programs
Loading: Manual (by hand)
Dimensions (W × D × H): 800 x 830 x 2065 mm
Features:

• Smoke, steam, roast & bake functionality
• Automatic product showering
• Built-in cleaning assistance program
• Delayed start function (off-peak operation)
• Double glazed inspection window with internal light

MANUFACTURED IN: AUSTRALIA