The Lainox Compact Naboo COEN121ET has two equal-sized chambers, so you can roast in one while steaming or regenerating food in the other. Its slimline design suits kitchens that need to run two batches at once with limited space along the cooking line.

• Two independently controlled chambers, each holding 6 × GN 1/1 trays at 52 mm spacing.
• Electric direct steam with convection, steam and combination cooking modes.
• 7-inch touchscreen controls and automatic cleaning.
• 400 V / 3N, 50–60 Hz, 15.6 kW total electrical input. Lainox lists a current draw of 23 A.