Icematic has been working in the field of commercial ice machine production since 1963, a long path that has allowed us to refine our production technique, experiment with innovative and revolutionary technologies, and build machinery that is more performing, safer and more reliable every day, even in the long run.
Icematic has been working in the field of commercial ice machine production since 1963, a long path that has allowed us to refine our production technique, experiment with innovative and revolutionary technologies, and build machinery that is more performing, safer and more reliable every day, even in the long run.
The Cherry series commercial ice makers machines grant a high production capacity, despite their compact dimensions. A very essential design, for an easier placement in every single context.
Discover the Icematic Coco Series Ice Makers: Where Style Meets Superior Functionality
The Berries line of commercial ice makers includes self-contained models and bin-combined versions, to be paired to the vast selection of Icematic bins.
The pioneering spirit of Lainox has always guided us from the very beginning and now more than ever, and it is the focus of the promise we make to our customers. Constant research and obsessive attention to new food service trends leads us to develop products that are not just limited to meeting our customers needs, but push us to anticipate them.
See how to perfectly cook a beautiful tomahawk steak using the Moduline Cook & Hold oven, the true low temperature cooking.
The Retherma line is the flagship of the Moduline offering. Thanks to the quality and gentleness of its reheating process, which perfectly preserves the organoleptic characteristics of food, Retherma allows you to serve dishes prepared in advance as if they had been freshly cooked: their appearance, consistency, aroma, and taste make a real difference.
When sitting down to eat, it is essential to consume food at the correct temperature, whether it be hot or cold. However, during peak serving times or when there are many customers, it can be challenging to maintain the food’s optimum temperature.
To complete the Cook&Hold range, Moduline presents Smoker: a line of low-temperature ovens that come with an external electric smoker and combine the advantages of low-temperature cooking with the robust taste of smoking.
THE ONLY REAL INNOVATION IN THE INDUSTRY OF PROFESSIONAL DISHWASHERS FROM 20 YEARS TO THIS PART. Twin Star works for you and takes care of the environment. Efficiency that does not only mean high performance and energy saving: its operating silence and the very low heat loss improve the comfort of the working environment. Comparison consumption Twin Star compared to a hood dishwasher for washing 300 dishes: -65% space, -90% work, -50% water, -85% detergent / rinse aid, -40% electrical power required.
DIHR IS THE WORLD LEADER AMONG THE PRODUCERS OF DISHWASHER AND WASHING MACHINES FOR PROFESSIONAL USE. With the highly automated production of a machine every 3 minutes (from sheet metal to packaging box) DIHR has been one of the world’s leading manufacturers of dishwashers and washers for professional use for years. We are present in 95 countries with around 70 commercial brands.
Solid ice cube ice-maker series with vertical evaporator, characterized by an innovative and linear design, great reliability and easy to use. Thanks to its external body in stainless steel and its easy maintenance, this ice-maker series represents the best solution for high demands of ice. Thanks to a continuous and regular flow, the water is distributed on a refrigerated surface designed to obtain a higher ice production.
Our Mission is your Success. That’s why Moduline isn’t just a simple supplier, but a business partner and you deserve our best efforts.
Gourmet ice cube machines with incorporated storage bin and large capacity. Smaller dimensions for easier placement. Modern design and external body entirely in stainless steel. The spray system produces clear and transparent ice cubes and the patented Icematic shape grants a long lasting cube that will keep your drinks cold.
Do you need to gain time while still providing the best service? Thanks to slow cooking modality of the Talent multifunction, the dishes will improve in taste and quality as a result. The ability to slow cook overnight also allows you to save time and resources and always have dishes prepared and ready to serve.
Does the griddle become clean again? You can get your griddle as good as new in 2 minutes.
Baron celebrating its 20th anniversary. It was in 1995 that Baron started designing and manufacturing its professional kitchens. Quality, efficiency and meticulous design came together for the first time in perfect harmony, like the colours of a palette, instantly responding to the expectations of restaurateurs and to the latest trends in cooking. In a never-ending drive to achieve both beauty and technological advances, the new Baron designers made it their mission to interpret the needs and the future of those who have turned their culinary expertise into an art.
The main point in the development of Moduline products is the 360-degree view of the workflow. In fact, Moduline follows all the workflow steps with great attention to the efficiency and quality of the results regardless of the amount, starting from cooking with Combi, Pressure, Cook&Hold, through Cryogen and Chill for quick chilling/freezing and Cold for refrigerated holding, regenerating with Regen and finally hot holding with Warm before serving.
All about the Moduline Hot Holding series of equipment
All about the Moduline Regeneration series of equipment
All about the Moduline Pressure Steamer series of equipment
All about the Moduline Cold Holding series of equipment
Baron presenting Talent multi-purpose with a culinary contest during Host 2017.
Baron presenting Talent multi-purpose with a culinary contest during Host 2017.
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