When it comes to the heart of most kitchens, the beloved combi oven sits at the top of the list, offering versatility, reliability and precision and the Lainox LEO Series combi oven steamers are no exception.
Available in both electric or gas and with a range of capacities, LEO is able to keep up with the demand in the kitchen while maintaining a compact footprint, easy to use intuitive controls with direct access to stored cooking programs, making your cooking operations easy and fast.
“Electronically operated with scroll and push function controls, it’s easier, more intuitive and more complete giving you total control with just a few touches”
All Lainox LEO ovens come standard with an automatic cleaning system connected to a liquid detergent in recyclable cartridges, guaranteeing the oven chamber is always ready and clean thanks to the 4 automatic, efficient, versatile and cost-effective washing cycles.
Convection from 30°C to 300°C
Steam from 30°C to 130°C
Combined from 30°C to 300°C
Clima
Whatever type of food to be cooked, ensure succulence and softness thanks to the CLIMA function which controls temperature and humidity in the cooking compartment.
Fast-Dry
Perfect crunchiness and gratin of bread, grilled and fried food and sweets is made possible with Fast Dry® guaranteeing active dehumidification of the oven chamber through fast drying.
For more information on the Lainox LEO direct steam combi oven series, download the brochure below or contact us on 1800 222 460 and our specialised sales staff will be able to assist you with any questions.
