Self contained blast chiller/freezer & cook/hold.
4 x 1/1 GN capacity.
Also takes 600 x 400 trays with a simple racking adjustment.
75mm spacing between runners.
18kg product capacity from +90°C to 3°C chilling.
12kg product capacity from +90°C to -18°C freezing.
Evaporator temperature -5°C to +40°C.
Single phase, 1.43kW.
Complete with heated multi point core temperature probe.
790 mm Width
720 mm Depth
850 mm Height